Ron Graves · @rantsfromron
20th Sep 2014 from TwitLonger
@ahddrv The promised recipe http://ronsrants.wordpress.com/2014/03/29/a-spanish-inspired-casserole-of-butter-beans-fish-and-red-peppers/
It was originally made with hake, which is hard to find. The pollack is a good substitute. (And as a former sea angler, it is pollack! Pollock was an artist.)
And this is why I'm sticking with the Spanish beans http://ronsrants.wordpress.com/2014/06/29/cooking-your-own-dried-beans/